Cocktails & Pairings

Life is sweeter together, which is why San Antonio Fruit Farm wine is best enjoyed with loved ones. From intimate heart to hearts to birthday picnic celebrations, memories are made over glasses of Fruit Farm wine.

Discover all the possible ways to enjoy our different flavors. 

Fruit Farm Spritzer

Ingredients: 

  • Ice
  • 1 sliced lemon
  • Handful blackberries
  • 2 oz. sparkling water 
  • 3 oz. Fruit Farm Blackberry Orange

Directions: 

  • Combine all ingredients in a shaker 
  • Gently stir and strain into glass over ice 
  • Garnish with lemon slices, mint, blackberries and enjoy!
Blackberry Orange
Peach Passion Fruit

Fruit Farm Cooler

Ingredients:

  • 1 sliced peach
  • 2 oz. ginger ale 
  • 2 oz. lemon/lime soda
  • 3 oz. Fruit Farm Peach Passionfruit 
  • Shredded Ice

Directions: 

  • Combine all ingredients in a shaker 
  • Gently stir and strain into glass over ice 
  • Garnish with peaches, mint, and enjoy!

Fruit Farm Lemonade

Ingredients:

  • Ice
  • 1 oz. Vodka
  • 1 sliced lemon 
  • 1 sliced strawberry 
  • 3 oz. lemonade 
  • 3 oz. Fruit Farm Strawberry Guava 

Directions:

  • Combine all ingredients in a shaker 
  • Gently stir and strain into glass over ice 
  • Garnish with lemon, mint, strawberries and enjoy!
Strawberry Guava
Peach Passion Fruit

Peach Maple Smash

Ingredients:

  • 3 peach slices
  • ½ oz. maple syrup
  • ½ oz brandy
  • 2 oz. Fruit Farm Peach Passionfruit 

Directions: 

  • Add peach slices and maple syrup to a cocktail shaker and muddle
  • Add wine, brandy and ice
  • Shake and strain into a glass with ice
  • Garnish with fresh peach slices and edible flowers!

Blackberry Sage Spritz

Ingredients:

  • 3-4 blackberries
  • 2-4 sage leaves
  • ½ oz. triple sec
  • 2.5 oz. Fruit Farm Blackberry Orange
  • Top with ginger beer

Directions:

  • Add sage and blackberries to a cocktail shaker and muddle
  • Add wine, triple sec and ice
  • Shake and strain into a spritz glass with ice
  • Top with ginger beer
  • Garnish with an orange slice and fresh blackberries
Blackberry Orange
Strawberry Guava

Fruit Farm Margarita

Ingredients:

  • 1 oz. tequila
  • ½ oz. triple sec
  • 1 oz. pomegranate juice
  • 1 oz. lime juice 
  • 2 oz. Fruit Farm Strawberry Guava
  • Rim: salt and lime zest

Directions: 

  • Add salt and lime zest to the rim of a rocks glass and set aside
  • Add all ingredients to a cocktail shaker with ice and shake
  • Strain into prepared glass with ice
  • Garnish with a strawberry
 
 
 
 

Gin Basil Smash

Ingredients:

  • Ice
  • 2 basil leaves
  • 1 oz. lime juice
  • 3/4 oz. simple syrup
  • 2 oz. Gin
  • Top off with Fruit Farm Peach Passion Fruit

Directions: 

  • Add basil leaves, lime juice, simple syrup, and gin to a cocktail shaker with ice and shake
  • Pour into a glass and top off with Fruit Farm Peach Passion Fruit 
  • Garnish with lime 
 
 
 
peach passion fruit
Pineapple Papaya Ranch Water 2

Pineapple Papaya Ranch Water

Ingredients:

  • 1 oz. lime juice
  • 2 oz. blanco tequila
  • 8 oz. San Antonio Fruit Farm Pineapple Papaya 
  • Pineapple wedge and cilantro for garnish

Directions: 

  • Salt and lime zest rim
  • Make cilantro ice cubes for a fun twist and add to a glass
  • Add lime juice, tequila, and Pineapple Papaya Fruit Farm wine
  • Garnish with pineapple and cilantro

Food Pairings

  • Pairs well with: Fruit Farm Peach Passion Fruit
  • Why they’re a sweet match: The crisp yet sweet taste of Fruit Farm Peach Passion fruit helps balance out the delicate flavor of your pork. Grilled Peach Salsa provides the perfect sweet touch that complements the wine’s fruity notes. 
  • Pairs well with: Fruit Farm Strawberry Guava
  • Why they’re a sweet match: Smoked meats pair well with fruity wines like Fruit Farm Strawberry Guava. Lemon butter provides the perfect balance to the citrus notes of this refreshing wine.
  • Pairs well with: Fruit Farm Blackberry Orange
  • Why they’re a sweet match: The fruitiness and refreshing taste of Fruit Farm Blackberry Orange is a great complement to the “fishy” flavor of this dish.